Posted on March 27, 2018 - Press Releases

2018 Central Coast Wine Competition Registration Now Open

Returning to the Central Coast with an elite judging team and updated look

March 27, 2018 (Paso Robles, Calif.) – The Central Coast Wine Competition, hosted annually by the California Mid-State Fair and sponsored by Albertsons/Vons and The Tribune, is now accepting entries.

The Central Coast Wine Competition...

Posted on January 26, 2018 - Press Releases

2018 World of Pinot Noir Announces Official Program Lineup

Tickets for Grand Tastings, seminars, parties, and pairing dinners and lunches are now available for the upcoming annual weekend-long event, March 1-3 at the Ritz-Carlton Bacara in Santa Barbara.

January 26, 2018 (Santa Barbara, Calif.) – The World of Pinot Noir (WOPN), the foremost organization dedicated to the education...

Posted on December 20, 2017 -

The best local bottles of bubbly for your holiday celebration

Fun, festive bubbles are popping up in more San Luis Obispo wineries.

More than a dozen producers are offering sparkling wines, often in very limited quantities.

In honor of bubbly’s upcoming high season, here are some special bottles to seek out for your celebrations.

Featuring: Thacher Winery and Vineyard &...

Posted on December 03, 2017 -

This is How I Toured Paso Robles Wine Country

Blogger visits Paso Robles Wine Country for Thanksgiving week. She says Alta Colina was one of her favorite spots that she visited. She also mentions visiting Bodega de Edgar and the Re:Find property. 

To read the full article visit: http://bit.ly/2ApI4WJ

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Posted on October 28, 2017 -

Sip and Savor: The magic of Port wine and grilled cheese sandwiches

Savoring the seductive dance of sweet and salty flavors

There’s something sensual about pairing Port wine with a grilled cheese sandwich, something no doubt to do with the seduction of this fortified sweet wine married with the lusciousness and the brash saltiness of cheese.

That’s what I decided to tackle...

Posted on October 24, 2017 -

Sip and Savor: The magic of Port wine and grilled cheese sandwiches

There’s something sensual about pairing Port wine with a grilled cheese sandwich, something no doubt to do with the seduction of this fortified sweet wine married with the lusciousness and the brash saltiness of cheese. That’s what I decided to tackle with the help of chef Johnny Jantz and his partner...